{"id":51,"date":"2023-09-04T14:28:27","date_gmt":"2023-09-04T14:28:27","guid":{"rendered":"https:\/\/chez-meo.ch\/?page_id=51"},"modified":"2026-08-26T08:19:58","modified_gmt":"2026-08-26T08:19:58","slug":"take-away","status":"publish","type":"page","link":"https:\/\/chez-meo.ch\/?page_id=51","title":{"rendered":"Take away"},"content":{"rendered":"\t\t
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\u00a8Chez<\/span>M\u00e9o\u00a8<\/span><\/span><\/em><\/strong><\/h3>

\u00a0Cuisine tha\u00eflandaise … A<\/span>uthentique…<\/span><\/span><\/h3>

\"\"<\/strong><\/span><\/em><\/p>

Chez <\/span>M\u00e9o\u00a0<\/span><\/h2>

Sa<\/span> \u00a0was <\/span>\u00a0dee\u00a0 <\/span>kra…<\/span><\/h2>

\u00a0<\/h4>

\u00a0<\/h5>

\u00a0\"\"\"\"\"\"<\/p>

Menu \u00e0 l’emporter…<\/span><\/strong><\/span><\/h3>

Ouvert du mardi au samedi <\/span><\/strong><\/p>

de 11h00<\/span> \u00e0 14h00 <\/span><\/span><\/strong><\/p>

et de 18h00<\/span> \u00e0 23h00<\/span><\/span><\/strong><\/p>

\u00a0<\/span><\/strong>Ferm\u00e9 le lundi, dimanche et le jour f\u00e9ri\u00e9…<\/span><\/strong><\/span><\/p>

>>> Cuisine le midi jusqu\u2019\u00e0 13h30<\/span><\/span><\/h5>
\u00a0Et le soir jusqu’\u00e0 21h30<\/span> <<<<\/span><\/h5>

Chers clients…<\/span><\/strong><\/p>

Si vous souffrez d\u2019une ou de plusieurs allergies alimentaires informez notre personnel qui tiendra compte de vos renseignements et se fera un plaisir de vous aider, si n\u00e9cessaire, dans le choix de vos plats…<\/span><\/strong><\/h4>
Merci…<\/span><\/strong><\/h5>
\"1\" <\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong><\/span><\/span><\/span><\/span><\/strong>= <\/span><\/strong>L\u00e9g\u00e8rement piquant<\/span><\/h6>
\"1\"<\/span><\/span><\/span><\/span><\/strong>\"1\" <\/span><\/span><\/span><\/span><\/strong>= <\/span><\/strong>Piquant<\/span><\/h6>
\"1\"<\/span><\/span><\/span><\/span><\/strong>\"1\"<\/span><\/span><\/span><\/span><\/strong>\"1\" <\/span><\/span><\/span><\/span><\/strong>= <\/span><\/strong>Tr\u00e8s piquant<\/span><\/h6>
Passez <\/span>vos<\/span> commandes <\/span>par<\/span> t\u00e9l\u00e9phone <\/span>au :<\/span><\/h5>

079 967 5623<\/span><\/h3>

Entr\u00e9es…<\/span><\/span><\/span><\/h3>
\u00a0<\/h5>
1 : <\/span>Pow Pi\u00e0\u00a0<\/span><\/h5>
( 2 pi\u00e8ces )<\/span><\/h6>
\u00a0Fr. 6.-<\/span><\/span><\/h6>
Rouleaux de printemps aux l\u00e9gumes<\/h6>
2 :<\/span> <\/span>Kai Satey\u00a0<\/span><\/h5>
( 3 pi\u00e8ces )<\/span><\/h6>
Fr. 8.-<\/span><\/span><\/h6>
Brochettes de poulet et sauce cacahu\u00e8te<\/h6>
3 : <\/span>Kung Choup Paing Tod<\/span><\/h5>
( 3 pi\u00e8ces )<\/span><\/h6>
Fr. 8.-<\/span><\/span><\/h6>
\u00a0Beignets de crevettes<\/h6>
4 :<\/span> <\/span>Toung Tong<\/span><\/h5>
( 4 pi\u00e8ces )<\/span><\/h6>
\u00a0Fr. 9.-<\/span><\/span><\/h6>
\u00a0Aum\u00f4ni\u00e8res de porc et crevettes<\/h6>
5 :<\/span> <\/span>Pla Choup Paing Tod<\/span><\/h5>
( 3 pi\u00e8ces )<\/span><\/h6>
Fr. 7.-<\/span><\/span><\/h6>
Beignets de poisson<\/h6>
6 :<\/span> <\/span>Laab Tod \u00a0<\/span><\/h5>
( 3 pi\u00e8ces )<\/span><\/h6>
Fr. 7.-<\/span><\/span><\/h6>
Fl\u00fbte de poulet hach\u00e9 aux \u00e9pices tha\u00ef<\/h6>
7 :<\/span> <\/span>Entr\u00e9es mix 1<\/span><\/h5>
( 4 pi\u00e8ces )<\/span><\/h6>
Fr. 10.-<\/span><\/span><\/h6>
-Rouleau de printemps au l\u00e9gume<\/h6>
-Beignet de crevette<\/h6>
-Aum\u00f4ni\u00e8re de porc et crevette<\/h6>
-Beignet de poisson<\/h6>
8 :<\/span> <\/span>Entr\u00e9es mix 2<\/span><\/h5>
( 6 pi\u00e8ces )<\/span><\/h6>
Fr. 14.-<\/span><\/span><\/h6>
-Rouleau de printemps au l\u00e9gume<\/h6>
-Beignet de crevette<\/h6>
-Fl\u00fbte de poulet hach\u00e9 aux \u00e9pices tha\u00ef<\/h6>
-Aum\u00f4ni\u00e8re de porc et crevette<\/h6>
-Beignet de poisson<\/h6>
-Brochette de poulet et sauce cacahu\u00e8te<\/h6>

Potages (Toom)<\/span><\/span><\/h3>
\u00a0<\/h6>
9 :<\/span> Tom Kha Kai\u00a0 \u00a0\u00a0<\/span><\/span><\/h5>
Fr. 8.-<\/span><\/span><\/h6>
Soupe de poulet au galanka et lait coco<\/h6>
10 : <\/span>Tom Yam Kung\u00a0 <\/span><\/h5>
\u00a0Fr. 9.-<\/span><\/span><\/h6>
Soupe de crevettes \u00e0 la citronnelle et lait de coco<\/h6>
11 :<\/span> Tom Yam Kai Plik Dam <\/span>\"1\"<\/span><\/h5>
Fr. 8.-<\/span><\/span><\/h6>
Soupe de poulet au piment frit<\/h6>
12 :<\/span> Tom Yam Hed Plik Dam <\/span>\"1\"<\/span><\/h5>
(v\u00e9g\u00e9tarien)<\/span> Fr. 7.-<\/span><\/span><\/h6>
Soupe de champignons au piment frit<\/h6>
13 : <\/span>Tom Kra Hed\u00a0<\/span><\/h5>
(v\u00e9g\u00e9tarien) <\/span>Fr. 7.-<\/span><\/span><\/h6>
Soupe de champignons au galanka et lait de coco<\/h6>
14 : <\/span>Tom Yam Hed\u00a0\u00a0<\/span><\/h5>
(v\u00e9g\u00e9tarien)<\/span> <\/span>Fr. 7.-<\/span><\/span><\/h6>
Soupe de champignons \u00e0 la citronnelle et lait de coco<\/h6>

Salade (Yam)<\/span><\/span><\/span><\/h3>
\u00a0<\/h5>
15 :\u00a0<\/span>Som Tam Tha\u00ef<\/span>\"1\"<\/span><\/span><\/span><\/strong><\/span>\"1\" <\/span><\/span><\/span><\/strong><\/span><\/h5>
Fr. 13.-\u00a0<\/span><\/h6>
Salade de papaye verte<\/h6>

Tous nos plats sont servis<\/span><\/h4>

avec le riz\u00a0 tha\u00ef…<\/span><\/h4>

Poulet(kai)<\/span><\/span><\/h3>

(Provenance Br\u00e9sil<\/span>)<\/span><\/h4>
\u00a0<\/h6>
20 : <\/span>Kai Pad Pik Thai Dam\"1\"<\/span>\"1\"<\/span><\/h5>
Fr.21.-<\/span><\/h6>
\u00c9minc\u00e9 de poulet saut\u00e9 au poivre noir<\/span><\/h6>
21 : Kai Pad Med Mamuang<\/span><\/span><\/h5>
Fr.21.-<\/span><\/span><\/h6>
\u00c9minc\u00e9 de poulet saut\u00e9 \u00e0 la noix de cajou<\/span><\/h6>
\u00a0<\/span>22 :<\/span> Kai Pad Ka Prow <\/span>\"1\"<\/span>\"1\"<\/span><\/h5>
Fr.21.-<\/span><\/h6>
Poulet hach\u00e9 saut\u00e9 au basilic tha\u00ef \u00e0 l’ail et piment<\/span><\/h6>
23 :<\/span> Kai Pad Khing\u00a0 <\/span><\/h5>
Fr. 21.-<\/span><\/span><\/h6>
\u00c9mince de poulet gingembre<\/span><\/h6>
25 : <\/span>Keang Kiew Wan Kai<\/span>\"1\"<\/span>\"1\"<\/span>\"1\" <\/span><\/h5>
Fr. 22.-<\/span><\/h6>
\u00c9minc\u00e9 de poulet au curry vert et lait coco<\/span><\/h6>
26 :<\/span> Keang Dang Kai<\/span>\"1\"<\/span>\"1\"<\/span><\/h5>
Fr. 22.-<\/span><\/h6>
\u00c9minc\u00e9 de poulet au curry rouge et lait de coco<\/span><\/h6>
27 : <\/span>Keang Mussaman\u00a0 Kai<\/span>\"1\" <\/span><\/h5>
Fr. 23.-<\/span><\/h6>
\u00c9minc\u00e9 de poulet au curry mussaman et lait de coco<\/span><\/h6>
28 :<\/span> Kai Pad Ta Krai\u00a0 \u00a0<\/span><\/h5>
Fr. 21.-<\/span><\/span><\/h6>
\u00c9minc\u00e9 de poulet saut\u00e9 \u00e0 la citronnelle<\/span><\/h6>
29 : <\/span>Laab Kai<\/span>\"1\"<\/span>\"1\"<\/span>\"1\" <\/span><\/h5>
Fr. 21.-<\/span><\/span><\/h6>
Poulet hach\u00e9 au citron vert et \u00e9pices tha\u00ef<\/span><\/h6>

Porc (Moo)<\/span><\/span><\/span><\/h3>

(Provenance Suisse<\/span>)<\/span><\/h4>
\u00a0<\/h5>
30 : <\/span>Laab Moo <\/span>\"1\"<\/span>\"1\"<\/span>\"1\"<\/span><\/h5>
Fr. 22.-<\/span><\/span><\/h6>
Porc hach\u00e9 au citron vert et \u00e9pices tha\u00ef\u00a0<\/span><\/span><\/h6>
31 :<\/span> Keang Paa Moo<\/span><\/span>\"1\"<\/span>\"1\"\u00a0 <\/span><\/h5>
Fr. 23.-<\/span><\/span><\/h6>
\u00c9minc\u00e9 de porc au curry rouge et l\u00e9gumes tha\u00ef\u00a0<\/span><\/h6>
32 :<\/span> Panaeng Moo <\/span><\/span>\"1\"<\/span><\/h5>
Fr. 22.-<\/span><\/span><\/h6>
Porc au curry panang et lait de coco<\/span><\/h6>
33 :<\/span>\u00a0<\/span><\/span>Moo Pad Kra Praw <\/span>\"1\"<\/span>\"1\"\u00a0<\/span><\/h5>
Fr.22.-<\/span><\/span><\/h6>
Porc hach\u00e9 saut\u00e9 au basilic tha\u00ef \u00e0 l’ail et piment<\/span><\/h6>

\u00a0<\/span>Boeuf<\/span> (Nea)<\/span><\/span><\/h3>

(Provenance Suisse<\/span>)<\/span><\/h4>
\u00a0<\/h6>
40 :<\/span> Keang Pa Neux <\/span><\/span>\"1\"<\/span>\"1\"\u00a0 <\/span><\/h5>
Fr. 23.-\u00a0<\/span><\/span><\/h6>
B\u0153uf hach\u00e9 au curry rouge avec des petites aubergines<\/span><\/h6>
\u00a0<\/span>41 :<\/span> Keang Kiew Wan Neux <\/span><\/span>\"1\"<\/span>\"1\"<\/span>\"1\"\u00a0 <\/span><\/h5>
Fr. 23.-\u00a0<\/span><\/span><\/h6>
\u00c9minc\u00e9 de b\u0153uf au curry vert et lait de coco<\/span><\/h6>
43 :<\/span> Neux Pad Sam\u00fcnPlai<\/span> <\/span>\"1\"\u00a0 <\/span><\/h5>
Fr. 24.-<\/span><\/span><\/h6>
\u00c9minc\u00e9 de b\u0153uf saut\u00e9 au galanga et citronnelle<\/span><\/h6>
\u00a044 :\u00a0<\/span>Neux Pad Kra Praw <\/span>\u00a0\"1\"<\/span>\"1\"\u00a0<\/span><\/span><\/h5>
Fr. 23.-\u00a0<\/span><\/span><\/h6>
B\u0153uf hach\u00e9 saut\u00e9 au basilic tha\u00ef \u00e0 l’ail et piments<\/span><\/h6>
\u00a0<\/span>45 : <\/span>Neux Pad Nam Plik Paw <\/span><\/span>\"1\"<\/span><\/h5>
Fr.23.-<\/span><\/span><\/h6>
\u00c9minc\u00e9 de b\u0153uf saut\u00e9 \u00e0 la p\u00e2te de piment frit<\/span><\/h6>
46 : <\/span>Mussaman Neux <\/span><\/span>\"1\" <\/span><\/h5>
Fr.24.-\u00a0<\/span><\/span><\/h6>
\u00c9minc\u00e9 de b\u0153uf au curry mussaman et lait de coco<\/span><\/h6>

Canard<\/span> (Ped)<\/span><\/span><\/h3>

(Provenance\u00a0Tha\u00eflande<\/span>)<\/span><\/h4>
\u00a0<\/h5>
50 :<\/span> Keang Ped Pet Yang <\/span><\/span>\"1\" <\/span><\/h5>
Fr. 25.-<\/span><\/span><\/h6>
\u00a0Canard croustillant au curry rouge et lait de coco\u00a0<\/span><\/h6>
51 :<\/span> Pad Kra Praw Ped<\/span><\/span>\"1\"<\/span>\"1\" <\/span><\/h5>
Fr. 24 .-<\/span><\/h6>
Canard au basilic tha\u00ef \u00e0 l’ail et piments<\/span><\/h6>
52 :<\/span> Pad Pak Roam Ped<\/span>\u00a0 <\/span><\/h5>
Fr. 23.-<\/span><\/span><\/h6>
Canard saut\u00e9 aux l\u00e9gumes<\/span><\/h6>
\u00a0<\/span><\/h6>
54 :<\/span> Ped Pad Plik Keang<\/span><\/span>\"1\"<\/span>\"1\"<\/span>\u00a0<\/span><\/h5>
Fr. 24.-<\/span><\/span><\/h6>
Canard saut\u00e9 au curry rouge aromatique<\/span><\/h6>
55 :<\/span> <\/span>Ped Pad Plik Tha\u00ef Dam<\/span><\/span>\"1\"<\/span>\"1\"<\/span><\/h5>
Fr. 24.-\u00a0\u00a0<\/span><\/h6>
Canard saut\u00e9 aux poivres noirs<\/span><\/h6>

Crevette<\/span>\u00a0(Kung)<\/span><\/span><\/h3>

(Provenance Tha\u00eflande, Vietnam<\/span>)<\/span><\/h4>
\u00a0<\/h6>
60 :<\/span> Pad Pak Roam Kung<\/span>\u00a0<\/span><\/h5>
Fr. 24.-<\/span><\/span><\/h6>
Crevettes saut\u00e9es aux l\u00e9gumes<\/span><\/h6>
61 : <\/span>Keang Panaeng Kung <\/span><\/span>\"1\" <\/span><\/h5>
Fr. 25.-<\/span><\/h6>
Crevettes au curry paneang et lait de coco<\/span><\/h6>
\u00a0<\/span><\/h6>
62 :<\/span> Kung Pad Sauce Makram<\/span>\u00a0 <\/span><\/h5>
Fr. 24.-<\/span><\/span><\/h6>
Crevettes saut\u00e9es \u00e0 la sauce tamarin<\/span><\/h6>
\u00a0\u00a0<\/span><\/h6>
63 :<\/span> Kung Pad Pilk Tha\u00ef Dam <\/span><\/span>\"1\"<\/span>\"1\" <\/span><\/h5>
Fr. 25.-<\/span><\/h6>
Crevettes saut\u00e9es au poivre noir<\/span><\/h6>
\u00a0\u00a0<\/span><\/h6>
64 :<\/span> Keang Luang Kung <\/span><\/span>\"1\" <\/span><\/h5>
Fr. 25.-\u00a0\u00a0<\/span><\/h6>
Crevettes au curry jaune et lait de coco<\/span><\/h6>
\u00a0<\/span><\/h6>
65 : <\/span>Kung Pad Nam Plik Paw <\/span><\/span>\"1\" <\/span><\/h5>
Fr.24.-<\/span><\/h6>
Crevettes saut\u00e9es \u00e0 la p\u00e2te de piment frit\u00a0<\/span><\/h6>

Poisson<\/span>\u00a0(Pla)<\/span><\/span><\/h3>

(Provenance Vietnam<\/span>)<\/span><\/h4>
\u00a0<\/h6>
70 : <\/span>Pla Tod Sauce Makram\u00a0 <\/span><\/span><\/h5>
Fr. 24.-<\/span><\/span><\/span><\/h6>
Poisson Frit \u00e0 la sauce tamarin<\/span><\/h6>
72 :<\/span> Chu Chi Pla Klop <\/span>\"1\"<\/span><\/h5>
Fr. 24.-<\/span><\/h6>
Poisson frit et feuilles de combava au curry rouge et lait de coco<\/span><\/h6>
<\/div>
74 : <\/span>Pla Pad Takrai Med MaMuang \"1\" <\/span><\/h5>
Fr. 25.-\u00a0\u00a0<\/span><\/h6>
Poisson frit saut\u00e9 \u00e0 la citronnelle et noix de cajou<\/span><\/h6>

Calamars<\/span>\u00a0(Pla Muk)<\/span><\/span><\/h3>

(Provenance Espagne<\/span>)<\/span><\/h4>
\u00a0<\/h6>
80 :\u00a0<\/span> Pad kra Praw Pla Muk <\/span>\"1\"\"1\" <\/span><\/h5>
Fr. 25.-\u00a0\u00a0<\/span><\/h6>
Calamars saut\u00e9es au basilic tha\u00ef \u00e0 l’ail et piments<\/span><\/h6>
\u00a0<\/span><\/h6>
81 :<\/span> Keang Leang Pla Muk <\/span>\"1\"<\/span><\/h5>
Fr. 25.-\u00a0<\/span><\/h6>
Calamars au curry jaune et lait de coco<\/span><\/h6>
84 :<\/span> Pla Muk Pad Nam Plik Paw<\/span>\"1\" <\/span><\/h5>
Fr. 24.-\u00a0<\/span><\/h6>
Calamars saut\u00e9es \u00e0 la p\u00e2te de piment frit<\/span><\/h6>
\u00a0\u00a0<\/span><\/span>85 :<\/span> Keang Pa Pla Muk <\/span>\"1\"\"1\"<\/span><\/h5>
Fr. 25.-\u00a0\u00a0<\/span><\/h6>
Calamars au curry rouge et l\u00e9gumes tha\u00ef<\/span><\/h6>

\u00a0<\/span><\/span>TOFU<\/span> V\u00e9g\u00e9tariens<\/u><\/span><\/h3>
\u00a0<\/h6>
90 : <\/span>Pad Kra Praw Hed Tofu\"1\"\"1\" <\/span><\/h5>
Fr. 21.-\u00a0<\/span><\/span><\/h6>
Tofu et champignon saut\u00e9 au basilic tha\u00ef \u00e0 l’ail et piments<\/span><\/h6>
91 : <\/span>Pad Pak Roam Tofu\u00a0 <\/span><\/h5>
Fr. 21.-<\/span><\/span><\/h6>
Tofu saut\u00e9es aux l\u00e9gumes<\/span><\/h6>
\u00a0<\/span>93 :<\/span> Tofu Pad Khing\u00a0 <\/span><\/h5>
Fr. 21.-<\/span>\u00a0 <\/span><\/h6>
Tofu saut\u00e9 au gingembre<\/span><\/h6>
94 : <\/span>Keang Dang Tofu Pak \"1\"\"1\" <\/span><\/h5>
Fr. 22.-\u00a0<\/span><\/span><\/h6>
Tofu et l\u00e9gumes au curry rouge et lait de coco<\/span><\/h6>
\u00a0\u00a0<\/span><\/span>95 :<\/span> Keang Kiew Wan Tofu\"1\"\"1\"\"1\"\u00a0<\/span><\/span><\/h5>
Fr. 22.-\u00a0\u00a0<\/span><\/span><\/h6>
Tofu et l\u00e9gumes au curry vert et lait de coco<\/span><\/h6>
96 :<\/span> Keang leang Tofu Pak \"1\" <\/span><\/h5>
Fr. 22.-<\/span><\/span><\/h6>
Tofu et l\u00e9gumes au curry jaune et lait de coco<\/span><\/h6>
97 : <\/span>Keang Mussaman Tofu Pak \"1\"<\/span><\/h5>
Fr. 22.-<\/span><\/span><\/h6>
Tofu et l\u00e9gumes au curry mussaman et lait de coco<\/span><\/h6>
\u00a0<\/h6>

Nouilles Tha\u00ef<\/span><\/u><\/span><\/h3>

(Nouilles<\/span> De Riz<\/span>)<\/span><\/h4>
\u00a0<\/h6>
100 : <\/span>Pad Tha\u00ef Pak<\/span><\/span><\/h5>
(v\u00e9g\u00e9tarien) <\/span>Fr. 17.-\u00a0<\/span><\/span> <\/span><\/h6>
Nouilles saut\u00e9es aux l\u00e9gumes avec \u0153uf et cacahu\u00e8tes<\/span><\/h6>
101 : <\/span>Pad Tha\u00ef Kung\u00a0 <\/span><\/h5>
Fr. 23.-<\/span><\/span><\/h6>
Nouilles saut\u00e9es aux crevettes avec \u0153uf et cacahu\u00e8tes<\/span><\/h6>
102 : <\/span>Pad Tha\u00ef Ka\u00ef\u00a0 <\/span><\/h5>
Fr. 20.-<\/span><\/span><\/h6>
Nouilles saut\u00e9es au poulet avec \u0153uf et cacahu\u00e8tes<\/span><\/h6>
103 : <\/span>Pad Tha\u00ef Neux\u00a0 <\/span><\/h5>
Fr. 24.-<\/span><\/span><\/h6>
Nouilles saut\u00e9es au b\u0153uf avec \u0153uf et cacahu\u00e8tes<\/span><\/h6>

Riz<\/span> Saut\u00e9es<\/u><\/span><\/h3>

(Khaw Pad<\/span><\/span>)<\/span><\/h4>
\u00a0<\/h6>
201 :<\/span> Khaw Pad Pak<\/span><\/h5>
(V\u00e9g\u00e9tarien) <\/span>Fr. 18.-<\/span><\/span><\/h6>
Riz saut\u00e9es aux l\u00e9gumes avec \u0153uf<\/span><\/h6>
202 :<\/span> Khaw Pad Ka\u00ef\u00a0 <\/span><\/h5>
Fr. 20.-<\/span><\/span><\/h6>
Riz saut\u00e9es aux poulet avec \u0153uf et l\u00e9gumes<\/span><\/h6>
203 : <\/span>Khaw Pad Kung\u00a0 <\/span><\/h5>
Fr. 23.-\u00a0<\/span><\/span><\/h6>
Riz saut\u00e9es aux crevettes avec \u0153uf et l\u00e9gumes<\/span><\/h6>

Portion de riz nature…<\/span><\/strong><\/span><\/p>

Suppl\u00e9mentaire\u00a0Fr. 3\u00a0\u00a0<\/span><\/strong><\/span><\/b><\/span><\/p>

Passez <\/span>vos<\/span> commandes <\/span>par<\/span> t\u00e9l\u00e9phone <\/span>au :<\/span><\/h4>

079 967 5623<\/span><\/h3>

\u00a0<\/span><\/span><\/p>

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\u00a8ChezM\u00e9o\u00a8 \u00a0Cuisine tha\u00eflandaise … Authentique… Chez M\u00e9o\u00a0 Sa \u00a0was \u00a0dee\u00a0 kra… \u00a0 \u00a0 \u00a0 Menu \u00e0 l’emporter… Ouvert du mardi au samedi de 11h00 \u00e0 14h00 et de 18h00 \u00e0 23h00 \u00a0Ferm\u00e9 le lundi, dimanche et le jour f\u00e9ri\u00e9… >>> Cuisine le midi jusqu\u2019\u00e0 13h30 \u00a0Et le soir jusqu’\u00e0 21h30 <<< Chers clients… Si vous […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-51","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/pages\/51","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chez-meo.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=51"}],"version-history":[{"count":572,"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/pages\/51\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/chez-meo.ch\/index.php?rest_route=\/wp\/v2\/pages\/51\/revisions\/978"}],"wp:attachment":[{"href":"https:\/\/chez-meo.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=51"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}